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Jack Link's

Jack Link's 10000039591 Beef and Cheese Stick Combo, Original, 2.45 oz

$3.79$3.79
  • Flavor: Original
  • Ingredients: Beef Stick Beef Water Salt Corn Syrup Contains 2 or Less Of Flavors Dextrose Sugar Sodium Erythorbate Lactic Acid Starter Culture Citric Acid Sodium Nitrite BHA BHT Casing (Caramel Red 3 Annatto). Pasteurized Process Cheese Cultured Pasteurized Milk Water Salt Sodium Phosphate Sorbic Acid (Preservative) Color (Paprika and Turmeric Extract) Enzymes. Contains Milk
  • Net Content: 2.45 oz
  • Nutritional Information: 140 Calories 11 g Total Fat 6 g Saturated Fat 0 g Trans Fat 30 mg Cholesterol 510 mg Sodium 2 g Carbohydrates 0 g Dietary Fiber 1 g Total Sugars 8 g Protein 2 Potassium 10 Calcium 2 Iron 0 Vitamin D
  • Servings: 1
  • Model #: 139592
  • UPC #: 017082012944
  • SKU: 3075496

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Product Details

What could go better together than beef and cheese? Skip the boring lunchtime repetition and enjoy bold, smoky flavors that awaken your appetite. Jack Link's beef sticks are made with 100% beef marinated with hints of garlic and black pepper then smoked over real hardwood - a ideal balance to complement our rich, velvety cheese. Whether you eat our beef and cheese together or separately, we're sure it'll help satisfy you before getting hangry.

Key Features

  • Made with 100% beef and real Wisconsin cheese - nothing more and you'd expect nothing less
  • No refrigeration required - take it with you anywhere without worrying about refrigeration
  • 8 g of protein and 90 calories per package - when snack time is slim, our beef and cheese combos are the ideal protein snack to help satisfy hunger
  • Deliciously smoky and savory - a craveable duo of smoky, tender beef and savory cheese
  • Lunchbox, gym bag and back pocket friendly - take it with you anywhere

Item Specifications

FlavorOriginal
IngredientsBeef Stick Beef Water Salt Corn Syrup Contains 2 or Less Of Flavors Dextrose Sugar Sodium Erythorbate Lactic Acid Starter Culture Citric Acid Sodium Nitrite BHA BHT Casing (Caramel Red 3 Annatto). Pasteurized Process Cheese Cultured Pasteurized Milk Water Salt Sodium Phosphate Sorbic Acid (Preservative) Color (Paprika and Turmeric Extract) Enzymes. Contains Milk
Net Content2.45 oz
Nutritional Information140 Calories 11 g Total Fat 6 g Saturated Fat 0 g Trans Fat 30 mg Cholesterol 510 mg Sodium 2 g Carbohydrates 0 g Dietary Fiber 1 g Total Sugars 8 g Protein 2 Potassium 10 Calcium 2 Iron 0 Vitamin D
Servings1

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